Are you avoiding gluten and struggling when dinning out?
Dr Mercola's Gluten Enzymes for gluten digestion. Are you eating gluten-free but struggling when eating out? Sometimes you can be intolerant to gluten without being celiac. Gluten is a combination of proteins and difficult to digest. It's present in wheat, but is also found in barley, rye and many prepared foods.
Dr Mercola's Gluten Enzymes can help you enjoy your meal when you can’t be sure if it’s gluten free. Rapid digestion of gluten is critical for good gluten tolerance, so Dr Mercola's Gluten Enzymes has been scientifically designed to aid in this. It helps with the rapid and complete digestion of gluten to help prevent and relieve occasional bloating, gas and intestinal discomfort.
Dr Mercola's Gluten Enzymes contains:
Amylase to digest the carbohydrate so the other enzymes can target the gluten
Optimal pH Proteases for the speedy breakdown of gluten proteins in different areas and at varying pH’s into smaller polypeptide fragments and amino acids
Peptidase to release amino acids from gluten proteins and polypeptides*
ATP or adenosine 5’-triphosphate, which is missing from processed and cooked foods to help initiate your digestive processes.
Size: 30 Capsules
Please view the product data image for a full ingredients breakdown.
Directions for Use:
Adults: As a dietary supplement, take 1 capsule before any meal containing gluten.